Name: Maze flour sweet poori (puye) recipe by Manisha Jain at BetterButter
Prep time: 16 min
Cook time: 20 min
Total time: 36 min
Yield: 4
Ingredients: maze flour 2 cup; Whole wheat flour 1/3 cup; Sesame seeds 1tsp; Jaggery 1/3cup; Water 1/3 cup; Oil for frying

ABOUT Maze flour sweet poori (puye) RECIPE

Make these puye with jaggery syrup and serve with spicy green chatny .. a unique combination and is awesome in taste

Ingredients Serving: 4

maze flour 2 cup
Whole wheat flour 1/3 cup
Sesame seeds 1tsp
Jaggery 1/3cup
Water 1/3 cup
Oil for frying

Instructions

First we will make jaggery syrup for this take a pan put jaggery and water and cook it .
When Jaggery fully melted switch off the flame . And allow to little cool it
Now take a high-hipped plater and put maze flour , whole wheat flour and sesame seeds mix them well
Now from Luke-warm jaggery syrup make dough of flour .knead the dough well .
Now make 4-5 balls from dough and roll a ball from rolling pin .
take a wok put oil in it and heat it . In hot oil fry the poori both sides on medium flame until become golden in colour .
Now remove the poori from oil . Make all poories like this .
Serve hot with spicy green chatni or as your desire .

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