Chocolate & Nuts Sundae | How to make Chocolate & Nuts Sundae

By jay Rawal  |  7th Nov 2015  |  
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  • Chocolate & Nuts Sundae, How to make Chocolate & Nuts Sundae
Chocolate & Nuts Sundaeby jay Rawal
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About Chocolate & Nuts Sundae Recipe

With a little pre preparation..a quick fix to satiate your sweet tooth, with the goodness of fresh fruits this recipe is certainly a crowd pleaser.

Chocolate & Nuts Sundae is a popular aromatic and delicious dish. You can try making this amazing Chocolate & Nuts Sundae in your kitchen. This recipe requires few minutes for preparation and few minutes to cook. The Chocolate & Nuts Sundae by jay Rawal has detailed steps with pictures so you can easily learn how to cook Chocolate & Nuts Sundae at home without any difficulty. Chocolate & Nuts Sundae is enjoyed by everyone and can be served on special occasions. The flavours of the Chocolate & Nuts Sundae would satiate your taste buds. You must try making Chocolate & Nuts Sundae this weekend. Share your Chocolate & Nuts Sundae cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like jay Rawal for inputs. In case you have any queries for Chocolate & Nuts Sundae you can comment on the recipe page to connect with the jay Rawal. You can also rate the Chocolate & Nuts Sundae and give feedback.

Chocolate & Nuts Sundae

Ingredients to make Chocolate & Nuts Sundae

  • Vanilla icecream- 4 scoops
  • Strawberries ice-cream- 4 scoops
  • Choclate icecream -4 scoops
  • Black grapes- half cup
  • Oranges- 4
  • You can also use fruits of your choice or seasonal fruits
  • almonds -20-25
  • Chocolate sauce- 3/4 cup
  • Strawberries- 20-25
  • pomegranate- 1 peeled
  • Wafer biscuits- 4

How to make Chocolate & Nuts Sundae

  1. First take a flat bottomed plate & keep it in Freezer to chill, so that while serving ice cream it won't melt away & becomes messy. Wash peel & chop fruits of your choice lengthwise. Chop dry fruits too lengthwise.
  2. Cut wafer biscuits into triangles. Now take out plate from freezer. Place chopped fresh fruits on it. Place three different flavoured ice-cream scoops in a row. Pour chocolate sauce over them. Sprinkle chopped nuts.
  3. Garnish with wafer triangles. Serve chilled.

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