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Give healthy twist by adding some fresh strawberries and make this bright red colored delicious halwa.
irresistible...
Wash and hull the strawberries.
Transfer them to a blender and puree until smooth
Place puree in a bowl, add cornflour and 1/2 cup water.
Whisk it well to make it lump free mixture and keep it aside
Take sugar and remaining 1/2 cup water in a saucepan and heat it over medium flame, stirring continuously until the sugar dissolves.
As the bubbles start appearing, simmer the flame.
Add the cornflour strawberry mixture gradually, while you keep stirring the mixture continuously with other hand.
The mixture will start thickening with a glossy appearance.
Continue cooking over medium flame until the mixture becomes thick (halwa consistency).
Add cardamom powder and ghee and continue cooking until the halwa leaves the sides of the saucepan, switch off the flame.
Transfer the mixture to greased plate/ pan, garnish with broken pieces of cashews and allow it to cool.
Once set, cut into desired shapes and enjoy.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
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Ohio
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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