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Chicken soup

Jun-06-2017
Anila Afaque
5 minutes
Prep Time
20 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Chicken soup RECIPE

Yummy and healthy chicken soup for everyone.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Fusion
  • Simmering
  • Soups
  • Healthy

Ingredients Serving: 8

  1. 3 to 5 pound chicken
  2. 3 large carrots
  3. 5 stalks celery
  4. 2 large yellow onions
  5. 1 bay leaf
  6. Handful of parsley stems
  7. Fresh parsley to serve

Instructions

  1. Combine the chicken and water in a large soup pot
  2. Bring to a boil,then reduce to a simmer
  3. Skim any foam that rises to the surface
  4. Keep the soup at a steady simmer
  5. Simmer for at least 1 or upto 3 hours
  6. Prepare the vegetables
  7. Add the vegetables to the soup
  8. When done cooking, transfer the cooked chicken and vegetables to a cutting board
  9. Strain the broth
  10. Return the broth to the soup pot and bring to a simmer over medium-low heat.
  11. Chop the vegetables into bite sized pieces
  12. Shred or chop the chicken
  13. Return the chicken and the chopped vegetables to the broth, and warm
  14. Season to taste
  15. Garnish with fresh parsley and serve hot

Reviews (2)  

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Submit Review
Sreemoyee Bhattacharjee
Jul-18-2017
Sreemoyee Bhattacharjee   Jul-18-2017

The recipe sounds great but please upload a final picture of the same so as to showcase the dish.

Maithili Iyer
Jun-07-2017
Maithili Iyer   Jun-07-2017

soo exotic!

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