Dahi Choora/Dahi Chura | How to make Dahi Choora/Dahi Chura (285 likes)
- By Priya Srinivasan
Created on 20th Jul 2015
About Dahi Choora/Dahi Chura
Simple Breakfast from Bihar, with poha/rice flakes and fresh fruits.
Dahi Choora/Dahi Chura, a succulent delicacy which is famous all over the world. Dahi Choora/Dahi Chura is one dish which makes its accompaniments tastier. With the overflow of flavours, Dahi Choora/Dahi Chura has always been everyone's favourite. This recipe by Priya Srinivasan is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Dahi Choora/Dahi Chura, just the perfect situation when you realise that you need to know how to make the perfect Dahi Choora/Dahi Chura. So, at that time you can try out this delicious recipe by Priya Srinivasan. The recipe of Dahi Choora/Dahi Churais very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Dahi Choora/Dahi Chura is 10 minute. This recipe of Dahi Choora/Dahi Chura is perfect to serve 2. Dahi Choora/Dahi Chura is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!
- Prep Time0mins
- Cook Time10mins
Ingredients to make Dahi Choora/Dahi Chura
- 1/2 Cup Flattened Rice/Poha/Chura thin variety
- 1 Cup Plain Yogurt/Dahi/Curd
- 1/2 Cup Fresh Fruits (I used grapes pomogranate bananas)
- 2 tsp Milk
- Brown sugar/honey/maple syrup/Jaggery to taste