Baked Aaloo Tikka... | How to make Baked Aaloo Tikka...

2 reviews
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ByZeenath Amaanullah
Created on 6th Jun 2017
  • Baked Aaloo Tikka..., How to make Baked Aaloo Tikka...
Baked Aaloo Tikka...by Zeenath Amaanullah
  • Baked Aaloo Tikka... | How to make Baked Aaloo Tikka... (3 likes)

  • 2 reviews
    Rate It!
  • By Zeenath Amaanullah
    Created on 6th Jun 2017

About Baked Aaloo Tikka...

A stunningly beautiful whole potato dish marinated with tikka masala. The best part is that it is baked and does not require much oil unlike chicken tikka. Simple spices and the fiery red pepper gives it that amazing colour and hue. Try this out in any party as an appetizer and it will surely turn out to be a crowd pleaser. Choose any potatoes, either big or small, it tastes equally great.

Baked Aaloo Tikka..., a succulent delicacy which is famous all over the world. Baked Aaloo Tikka... is one dish which makes its accompaniments tastier. With the overflow of flavours, Baked Aaloo Tikka... has always been everyone's favourite. This recipe by Zeenath Amaanullah is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Baked Aaloo Tikka..., just the perfect situation when you realise that you need to know how to make the perfect Baked Aaloo Tikka.... So, at that time you can try out this delicious recipe by Zeenath Amaanullah. The recipe of Baked Aaloo Tikka...is very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Baked Aaloo Tikka... is 45 minute. This recipe of Baked Aaloo Tikka... is perfect to serve 6. Baked Aaloo Tikka... is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time40mins
  • Cook Time45mins
  • Serves6People
Baked Aaloo Tikka...

Ingredients to make Baked Aaloo Tikka...

  • Potatoes halved 12
  • Paprika powder 1 tbsp
  • Red chilli powder 1 tsp
  • Salt to taste
  • Butter 1 tbsp
  • Dry parsley flakes 1 tbsp
  • Tikka masala 2 tbsp
  • Tandoori masala 2 tbsp
  • Lemon juice 1 tbsp
  • OR
  • White vinegar 1 tbsp

How to make Baked Aaloo Tikka...

  1. Wash the potatoes well because the skin will have to be intact.
  2. Skin should not be peeled.
  3. Marinate them with all the spices and leave it on the counter for 30 to 50 minutes.
  4. It is better if you first preheat the oven to 240° for 5 -8 minutes
  5. Line up the baking tray with an aluminium foil and grease it well.
  6. Next arrange the marinated potato halves accordingly.
  7. Bake these for about 40 minutes.
  8. After 20-25 minutes of baking, decrease the temperature to 200°.
  9. Serve them hot with or without dip.
  10. They taste great on their own.

Reviews for Baked Aaloo Tikka... (2)

Ruqsaar Tasneem2 months ago
What a superb idea . :heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes:
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Mani Kaur2 months ago
nice
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