Name: Jen's Drunken Cherry BBQ Sauce recipe by Jen at BetterButter
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 20
Ingredients: 1/4 c whiskey (to your taste); 1 medium Onion, chopped; 1 tbsp olive oil; 1-2 clove garlic, minced; 2 cups fresh or frozen dark sweet cherries, pitted and coarsely chopped; 1/2 -3/4 cups ketchup (to your taste); 1/2 - 2/3 cup packed brown sugar (to your taste); 1/4 cup cider vinegar; 1 tbsp Worcestershire sauce; 1/2 tsp crushed red pepper flakes; 1/8 tsp liquid smoke (optional)

ABOUT Jen's Drunken Cherry BBQ Sauce RECIPE

a great way to get that deep rich favor of cherries in your bbq sauce, great on ribs, chicken and even thick cut pork chops....

Ingredients Serving: 20

1/4 c whiskey (to your taste)
1 medium Onion, chopped
1 tbsp olive oil
1-2 clove garlic, minced
2 cups fresh or frozen dark sweet cherries, pitted and coarsely chopped
1/2 -3/4 cups ketchup (to your taste)
1/2 - 2/3 cup packed brown sugar (to your taste)
1/4 cup cider vinegar
1 tbsp Worcestershire sauce
1/2 tsp crushed red pepper flakes
1/8 tsp liquid smoke (optional)

Instructions

In a large saucepan, saute onion in olive oil until tender.
Add garlic and red pepper flakes; cook 1 minute longer.
Stir in the remaining ingredients.
Cook, uncovered, over medium-low heat for 30 - 60 minutes or until cherries are tender and sauce is thickened, stirring occasionally.

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