Nolen gur er ice cream (date palm jaggery ice cream) | How to make Nolen gur er ice cream (date palm jaggery ice cream)

1 review
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ByChitrangada Kundu
Created on 7th Jun 2017
  • Nolen gur er ice cream (date palm jaggery ice cream), How to make Nolen gur er ice cream (date palm jaggery ice cream)
Nolen gur er ice cream (date palm jaggery ice cream)by Chitrangada Kundu
  • Nolen gur er ice cream (date palm jaggery ice cream) | How to make Nolen gur er ice cream (date palm jaggery ice cream) (0 likes)

  • 1 review
    Rate It!
  • By Chitrangada Kundu
    Created on 7th Jun 2017

About Nolen gur er ice cream (date palm jaggery ice cream)

Eggless ice cream flavored with nolen gur (date palm jaggery) made without ice cream machine

Nolen gur er ice cream (date palm jaggery ice cream), a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Chitrangada Kundu. Nolen gur er ice cream (date palm jaggery ice cream) is a dish which demands no explanations, it's a whole world of flavour in itself. Nolen gur er ice cream (date palm jaggery ice cream) is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Nolen gur er ice cream (date palm jaggery ice cream) by Chitrangada Kundu is perfect to serve 6 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Nolen gur er ice cream (date palm jaggery ice cream).

  • Prep Time15mins
  • Cook Time15mins
  • Serves6People
Nolen gur er ice cream (date palm jaggery ice cream)

Ingredients to make Nolen gur er ice cream (date palm jaggery ice cream)

  • Milk (full fat): 600 ml
  • Cream: 100 ml
  • Corn flour: 2 tbsp (dissolved in 1/4 cup milk)
  • Nolen gur (date palm jaggery): as per taste
  • Nuts to garnish

How to make Nolen gur er ice cream (date palm jaggery ice cream)

  1. In a heavy bottom pan heat the milk over medium heat till it starts to boil, reduce the heat. Add cream mix well.
  2. While the milk is boiling, melt the the date palm jaggery in another pan.
  3. Add liquid date palm jaggery to the milk and cream mixture gradually, keep stirring. Taste in between till the desired sweetness is achieved.
  4. Add the cornflour dissolved in milk. Mix well. The milk will start to thicken. It should coat the back side of a spoon. switch off the heat. This is the base of the ice cream.
  5. Cool down the thickened milk.
  6. Beat the ice cream base for 3-4 min with the hand blender. Pour in a rectangular container, cover and place it inside the freezer.
  7. Take it out after 2 hrs, beat it again with the hand blender for 3-4 min. Repeat this process 3 times.
  8. Cover the ice cream with a cling film so it does not come in direct contact with air. Then cover the container well and place it in the freezer.
  9. Let it freeze overnight, serve with nuts and more liquid date palm jaggery. Enjoy with friends and family.

Reviews for Nolen gur er ice cream (date palm jaggery ice cream) (1)

Mani Kaur2 months ago
too good!
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