Nolen gur er ice cream (date palm jaggery ice cream) | How to make Nolen gur er ice cream (date palm jaggery ice cream)

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By Chitrangada Kundu
Created on 7th Jun 2017
  • Nolen gur er ice cream (date palm jaggery ice cream), How to make Nolen gur er ice cream (date palm jaggery ice cream)
Nolen gur er ice cream (date palm jaggery ice cream)by Chitrangada Kundu
  • Nolen gur er ice cream (date palm jaggery ice cream) | How to make Nolen gur er ice cream (date palm jaggery ice cream) (0 likes)

  • 1 review
    Rate It!
  • By Chitrangada Kundu
    Created on 7th Jun 2017

About Nolen gur er ice cream (date palm jaggery ice cream)

Eggless ice cream flavored with nolen gur (date palm jaggery) made without ice cream machine

Nolen gur er ice cream (date palm jaggery ice cream) is an authentic dish which is perfect to serve on all occasions. The Nolen gur er ice cream (date palm jaggery ice cream) is delicious and has an amazing aroma. Nolen gur er ice cream (date palm jaggery ice cream) by Chitrangada Kundu will help you to prepare the perfect Nolen gur er ice cream (date palm jaggery ice cream) in your kitchen at home. Nolen gur er ice cream (date palm jaggery ice cream) needs 15 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Nolen gur er ice cream (date palm jaggery ice cream). This makes it easy to learn how to make the delicious Nolen gur er ice cream (date palm jaggery ice cream). In case you have any questions on how to make the Nolen gur er ice cream (date palm jaggery ice cream) you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Chitrangada Kundu. Nolen gur er ice cream (date palm jaggery ice cream) will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time15mins
  • Cook Time15mins
  • Serves6People
Nolen gur er ice cream (date palm jaggery ice cream)

Ingredients to make Nolen gur er ice cream (date palm jaggery ice cream)

  • Milk (full fat): 600 ml
  • Cream: 100 ml
  • Corn flour: 2 tbsp (dissolved in 1/4 cup milk)
  • Nolen gur (date palm jaggery): as per taste
  • Nuts to garnish

How to make Nolen gur er ice cream (date palm jaggery ice cream)

  1. In a heavy bottom pan heat the milk over medium heat till it starts to boil, reduce the heat. Add cream mix well.
  2. While the milk is boiling, melt the the date palm jaggery in another pan.
  3. Add liquid date palm jaggery to the milk and cream mixture gradually, keep stirring. Taste in between till the desired sweetness is achieved.
  4. Add the cornflour dissolved in milk. Mix well. The milk will start to thicken. It should coat the back side of a spoon. switch off the heat. This is the base of the ice cream.
  5. Cool down the thickened milk.
  6. Beat the ice cream base for 3-4 min with the hand blender. Pour in a rectangular container, cover and place it inside the freezer.
  7. Take it out after 2 hrs, beat it again with the hand blender for 3-4 min. Repeat this process 3 times.
  8. Cover the ice cream with a cling film so it does not come in direct contact with air. Then cover the container well and place it in the freezer.
  9. Let it freeze overnight, serve with nuts and more liquid date palm jaggery. Enjoy with friends and family.

Reviews for Nolen gur er ice cream (date palm jaggery ice cream) (1)

Mani Kaur5 months ago
too good!
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