Chhanar Jalebi or Paneer Jalebi | How to make Chhanar Jalebi or Paneer Jalebi

By brishti ghosh  |  9th Jun 2017  |  
4.0 from 1 review Rate It!
  • Chhanar Jalebi or Paneer Jalebi, How to make Chhanar Jalebi or Paneer Jalebi
Chhanar Jalebi or Paneer Jalebiby brishti ghosh
  • Prep Time

    60

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

2

1





About Chhanar Jalebi or Paneer Jalebi

Chhanar Jalebi or Paneer Jalebi is one dish which makes its accompaniments tastier. With the right mix of flavours, Chhanar Jalebi or Paneer Jalebi has always been everyone's favourite. This recipe by brishti ghosh is the perfect one to try at home for your family. The Chhanar Jalebi or Paneer Jalebi recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Chhanar Jalebi or Paneer Jalebi is 60 minutes and the time taken for cooking is 20 minutes. This is recipe of Chhanar Jalebi or Paneer Jalebi is perfect to serve 4 people. Chhanar Jalebi or Paneer Jalebi is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Chhanar Jalebi or Paneer Jalebi. So do try it next time and share your experience of cooking Chhanar Jalebi or Paneer Jalebi by commenting on this page below!

Chhanar Jalebi or Paneer Jalebi

Ingredients to make Chhanar Jalebi or Paneer Jalebi

  • Paneer from 1 ltr milk
  • Mawa 5tsp
  • Suji
  • Maida
  • sugar

How to make Chhanar Jalebi or Paneer Jalebi

  1. Mash all the ingredients & make a smooth dough..rest the dough for half an hr.
  2. Make this shape from paneer
  3. Deep fry it
  4. Make thick sugar syrup & dip jalebi in it.

My Tip:

Serve it cool

Reviews for Chhanar Jalebi or Paneer Jalebi (1)

Neema Bhardwaj6 months ago

would love to try it today...
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