Veggie Oats | How to make Veggie Oats

By Isha Arora  |  9th Jun 2017  |  
4 from 2 reviews Rate It!
  • Veggie Oats, How to make Veggie Oats
Veggie Oatsby Isha Arora
  • Prep Time


  • Cook Time


  • Serves





About Veggie Oats Recipe

Veggie Oats, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Veggie Oats is just mouth-watering. This amazing recipe is provided by Isha Arora. Be it kids or adults, no one can resist this delicious dish. How to make Veggie Oats is a question which arises in people's mind quite often. So, this simple step by step Veggie Oats recipe by Isha Arora. Veggie Oats can even be tried by beginners. A few secret ingredients in Veggie Oats just makes it the way it is served in restaurants. Veggie Oats can serve 1 people. So, the next time you have a get together or a party at home, don't forget to check and try out Veggie Oats.

Veggie Oats

Ingredients to make Veggie Oats

  • Oats ¾ cup
  • oil 2-3 tablespoon
  • Chopped onion ¼ cup
  • Chopped carrot ¼ cup
  • Chopped tomato ¼ cup
  • Chopped capsicum ¼ cup
  • Chopped french beans 2 strings
  • paneer - small cubes
  • cumin seeds
  • mustard seeds
  • curry leaves
  • Green chilli 1 finely chopped
  • turmeric Powder
  • salt
  • Black pepper powder
  • Red chilli powder
  • coriander leaves
  • lemon juice 1-1½ tea spoon
  • Seasoning (optional)

How to make Veggie Oats

  1. Chop all the veggies into tiny cubes.
  2. Heat oil in a pan.
  3. Once the oil turns hot, add mustard seeds, cumin seeds, curry leaves and green chilli. Saute well.
  4. As the aroma begins and mustard seeds start to crackle up, add all the veggies and cook them for around 2 minutes.
  5. Put oats in the pan.
  6. Add water, salt, black pepper powder, red chilli powder and turmeric powder.
  7. Give a quick stir so that everything is mixed.
  8. Let it cook on simmer till the water evaporates.
  9. If you like oats with little moisture​, no need to evaporate the water completely
  10. Serve veggie oats garnished with coriander leaves, seasoning and drizzle some lemon juice above.
  11. You may garnish it with crumbs of spicy chips for flavour and crunch.

My Tip:

You can put paneer cubes along with veggies while cooking or put them along with coriander leaves for garnishing.

Reviews for Veggie Oats (2)

Neema Bhardwaja year ago


Abhishek Junejaa year ago

most ideal breakfast for gym freaks

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