Sweet Boondi /Bengali Style Bonde | How to make Sweet Boondi /Bengali Style Bonde

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ByAmrita Roy
Created on 9th Nov 2015
  • Sweet Boondi /Bengali Style Bonde, How to make Sweet Boondi /Bengali Style Bonde
Sweet Boondi /Bengali Style Bondeby Amrita Roy
  • Sweet Boondi /Bengali Style Bonde | How to make Sweet Boondi /Bengali Style Bonde (11 likes)

  • 0 reviews
    Rate It!
  • By Amrita Roy
    Created on 9th Nov 2015

About Sweet Boondi /Bengali Style Bonde

This is an authentic Bengali Sweet.

Sweet Boondi /Bengali Style Bonde, a succulent delicacy which is famous all over the world. Sweet Boondi /Bengali Style Bonde is one dish which makes its accompaniments tastier. With the overflow of flavours, Sweet Boondi /Bengali Style Bonde has always been everyone's favourite. This recipe by Amrita Roy is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Sweet Boondi /Bengali Style Bonde, just the perfect situation when you realise that you need to know how to make the perfect Sweet Boondi /Bengali Style Bonde. So, at that time you can try out this delicious recipe by Amrita Roy. The recipe of Sweet Boondi /Bengali Style Bondeis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Sweet Boondi /Bengali Style Bonde is 60 minute. This recipe of Sweet Boondi /Bengali Style Bonde is perfect to serve 4. Sweet Boondi /Bengali Style Bonde is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time60mins
  • Serves4People
Sweet Boondi /Bengali Style Bonde

Ingredients to make Sweet Boondi /Bengali Style Bonde

  • Besan - 1 cup
  • Rice Flour - 2 tablespoon
  • Cooking Soda - a pinch
  • Food Colour (Red and Yellow) - 2 drops each
  • Water - 1/2 cup to 2/3 cup + 1/2 cup for Sugar Syrup
  • Refined Oil - 2 cups
  • Sugar - 1 cup
  • Cardamom - 2

How to make Sweet Boondi /Bengali Style Bonde

  1. Take water and sugar in a pan and boil to dissolve it. While boiling add cardamom seeds to get a nice aroma.
  2. Now take besan, rice flour and cooking soda in a bowl. Make a smooth batter adding water into it. Batter should not be runny and it should not have any lumps.
  3. Take a small portion of the batter and add red color into it. In the remaining large portion, add yellow colour. This step is absolutely optional.
  4. Now heat oil in a kadai. Take a perforated ladle (In Bengali, we call it chanta). Hold the ladle just top of the oil. Add little batter into it and rotate over the oil so that drops come out from the each perforation. Fry them.
  5. Allow the boondis to soak sugar syrup for 30 minutes to one hour and later serve it.

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