Bell Peppers and Vegetable Fried Rice | How to make Bell Peppers and Vegetable Fried Rice

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ByKesha Desai
Created on 10th Jun 2017
  • Bell Peppers and Vegetable Fried Rice, How to make Bell Peppers and Vegetable Fried Rice
Bell Peppers and Vegetable Fried Riceby Kesha Desai
  • Bell Peppers and Vegetable Fried Rice | How to make Bell Peppers and Vegetable Fried Rice (1 likes)

  • 1 review
    Rate It!
  • By Kesha Desai
    Created on 10th Jun 2017

About Bell Peppers and Vegetable Fried Rice

Classic combination of colourful bell peppers and vegetables

Bell Peppers and Vegetable Fried Rice, a succulent delicacy which is famous all over the world. Bell Peppers and Vegetable Fried Rice is one dish which makes its accompaniments tastier. With the overflow of flavours, Bell Peppers and Vegetable Fried Rice has always been everyone's favourite. This recipe by Kesha Desai is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Bell Peppers and Vegetable Fried Rice, just the perfect situation when you realise that you need to know how to make the perfect Bell Peppers and Vegetable Fried Rice. So, at that time you can try out this delicious recipe by Kesha Desai. The recipe of Bell Peppers and Vegetable Fried Riceis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Bell Peppers and Vegetable Fried Rice is 45 minute. This recipe of Bell Peppers and Vegetable Fried Rice is perfect to serve 3. Bell Peppers and Vegetable Fried Rice is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time30mins
  • Cook Time45mins
  • Serves3People
Bell Peppers and Vegetable Fried Rice

Ingredients to make Bell Peppers and Vegetable Fried Rice

  • 3 cups basmati rice
  • Oil 3 tbsp
  • Chopped vegetables
  • 1 finely chopped beetroot
  • 1 finely chopped potato
  • 1 cup corn. I have used canned.
  • Chopped bell peppers
  • 1 red onion
  • 1 tomato
  • 5 garlic cloves
  • 2 to 3 green chillies
  • 1 small ginger
  • 1/2tsp mustard seeds
  • 1/2tsp cumin seeds
  • 1 tbsp garam masala
  • 1 tbsp chilly powder
  • 1 tbsp cumin powder
  • 1 tbsp coriander powder
  • 1/2 tbsp turmeric powder
  • salt as per taste

How to make Bell Peppers and Vegetable Fried Rice

  1. Firstly steam the rice in the pressure cooker by adding salt and water till 4 whistles.
  2. Let it cool.
  3. Take a wok, add oil, mustard seeds and cumin seeds. Let it splutter.
  4. Add finely chopped onion and saute it till it becomes translucent.
  5. Add finely chopped tomatoes.
  6. Add finely chopped green chillies
  7. Mix it well and now add chopped ginger, garlic to it.
  8. Give it a mix till it releases a flavourful aroma.
  9. Add all the vegetables at this stage and mix it well.
  10. Cover it with a lid and let it cool on a medium flame for about 10 to 15mins
  11. Further, add chopped bell peppers and stir it nicely.
  12. Let it cook for 5 to 10 mins.
  13. Remember not to over cook vegetables and bell peppers. They should be cooked yet crunchy, not mushy.
  14. Now add all the seasonings and give it a nice mix till everything coats the vegetables and raw smell of spices is reduced.
  15. Now add cooked rice to the mixture and mix it gently till everything gets a uniform.
  16. Switch off the flame and take your spicy vegetable rice on a plate.
  17. Enjoy it with cucumber raita.
My Tip: Heavenly colours in the platter

Reviews for Bell Peppers and Vegetable Fried Rice (1)

Neema Bhardwaj2 months ago
Exotic...
Reply