Koffee Kulfi | How to make Koffee Kulfi

5.0 from 2 reviews
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By Zeenath Amaanullah
Created on 11th Jun 2017
  • Koffee Kulfi, How to make Koffee Kulfi
  • Koffee Kulfi | How to make Koffee Kulfi (9 likes)

  • 2 reviews
    Rate It!
  • By Zeenath Amaanullah
    Created on 11th Jun 2017

About Koffee Kulfi

An amazingly refreshing dessert that you will probably fall head over heels in love with. These stunning coffee kulfis are too tempting that one can't stop just at one.

Koffee Kulfi is one dish which makes its accompaniments tastier. With the right mix of flavours, Koffee Kulfi has always been everyone's favourite. This recipe by Zeenath Amaanullah is the perfect one to try at home for your family. The Koffee Kulfi recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Koffee Kulfi is 360 minutes and the time taken for cooking is 15 minutes. This is recipe of Koffee Kulfi is perfect to serve 6 people. Koffee Kulfi is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Koffee Kulfi. So do try it next time and share your experience of cooking Koffee Kulfi by commenting on this page below!

  • Prep Time6Hours
  • Cook Time15mins
  • Serves6People
Koffee Kulfi

Ingredients to make Koffee Kulfi

  • Bru instant coffee 2-3 tbsp
  • Milk 3/4 litre
  • Mixed nuts of your choice slivered thinly 2 to 3 tbsp
  • Almonds and walnuts finely grated 2 to 3 tbsp
  • Fresh cream 4-5 tbsp
  • OR
  • Heavy cream 5 tbsp
  • Powdered sugar 3 tbsp
  • Rose water 3 drops (optional)
  • Chocolate sprinklers 2 to 3 tbsp

How to make Koffee Kulfi

  1. Boil milk and simmer on low flame until it reduces.
  2. Let it reduce to half its quantity.
  3. After done, add the instant coffee powder.
  4. Mix well and allow it to cool.
  5. After it has come to the room temperature, mix in the cream, sugar and the nuts.
  6. Fill in the kulfi moulds and freeze.
  7. Serve them chilled with some grated nuts on top and chocolate sprinkles
My Tip: No need to beat the heavy cream, just mix it in the reduced milk with other ingredients after it has cooled down.

Reviews for Koffee Kulfi (2)

Yasmeen Ahmed4 months ago
How lovely . :heart::heart::heart::heart:

Manvi Chauhan4 months ago
Perfect dessert

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