Name: Plum Panna recipe by Geeta Sachdev at BetterButter
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3
Ingredients: 15 ripe plums; 1 to 2 glass of water; 1 to 2 tablespoon sugar; 2 tablespoon honey; 1/2 teaspoon salt; 1/2 teaspoon black salt; 2 tablespoon lime juice; 15 chopped mint leaves; Ice cubes

ABOUT Plum Panna RECIPE

An absolutely unique Panna, that is sure to blow you away! Sweet and Tangy Refreshing,…with a deep rich red colour. A perfect drink for the summer, give it a try, you’ll make it again & again!!

Ingredients Serving: 3

15 ripe plums
1 to 2 glass of water
1 to 2 tablespoon sugar
2 tablespoon honey
1/2 teaspoon salt
1/2 teaspoon black salt
2 tablespoon lime juice
15 chopped mint leaves
Ice cubes

Instructions

Boil plums in water for 5mins
After cool mash and strain the pulp through a strainer.
Adjust more water
Adjust sugar according to your taste and the sweetness of the fruit
Let the mixture boil till the sugar melts completely
Put black salt, fresh mint leaves or dried, honey in the glass along with lime juice. stir all the ingredients with little water.
Place ice cubes then pour plump juice over it. Serve cool Khatta Meetha Plum Panna

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