Anjeer (Figs) Ice Cream | How to make Anjeer (Figs) Ice Cream

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ByHoney Lalwani
Created on 12th Jun 2017
  • Anjeer (Figs) Ice Cream, How to make Anjeer (Figs) Ice Cream
Anjeer (Figs) Ice Creamby Honey Lalwani
  • Anjeer (Figs) Ice Cream | How to make Anjeer (Figs) Ice Cream (1 likes)

  • 1 review
    Rate It!
  • By Honey Lalwani
    Created on 12th Jun 2017

About Anjeer (Figs) Ice Cream

It's a unique ice cream with Health and taste together. Superb in taste and easy to make.

Anjeer (Figs) Ice Cream, a succulent delicacy which is famous all over the world. Anjeer (Figs) Ice Cream is one dish which makes its accompaniments tastier. With the overflow of flavours, Anjeer (Figs) Ice Cream has always been everyone's favourite. This recipe by Honey Lalwani is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Anjeer (Figs) Ice Cream, just the perfect situation when you realise that you need to know how to make the perfect Anjeer (Figs) Ice Cream. So, at that time you can try out this delicious recipe by Honey Lalwani. The recipe of Anjeer (Figs) Ice Creamis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Anjeer (Figs) Ice Cream is 5 minute. This recipe of Anjeer (Figs) Ice Cream is perfect to serve 4. Anjeer (Figs) Ice Cream is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time6Hours
  • Cook Time5mins
  • Serves4People
Anjeer (Figs) Ice Cream

Ingredients to make Anjeer (Figs) Ice Cream

  • Milk 500 ml + 2 tbsp
  • Sugar 1/2 cup or as per taste
  • Whipped cream 1 cup
  • Cornflour 2 tbsp
  • Agar-agar 1 tsp
  • Figs (Anjeer) 8-10 (soaked in hot milk for 30 mins)
  • Honey for drizzle
  • Roasted almonds 8-10

How to make Anjeer (Figs) Ice Cream

  1. In a bowl take 2 tbsp warm milk add agar-agar and keep aside
  2. In a bowl take 2 tbsp cold milk add corn flour. Mix well and keep aside
  3. In a heavy bottom pan, add milk and boil it. Once start boiling add sugar and keep stir till sugar dissolves.
  4. Add corn flour mixture and stir constantly to avoid lumps.
  5. Once starts to thicken switch off the flame.
  6. Let it cool for 5 mins.
  7. Add agar-agar mixture and mix very well.
  8. Let it cool and keep in the freezer for 2 hrs.
  9. After 2 hrs churn it well. And add whipped cream and fold well. Again put in the freezer for 2 hrs.
  10. In between in a mixer jar take milk and soaked figs. And make a paste.
  11. After 2 hrs take out ice cream and churn again.
  12. Add figs mixture and fold well. Also, add roasted almonds and pour the ice cream in air tight container.
  13. Keep in the freezer for 5-7 hrs.
  14. Serve icecream in a bowl. Drizzle some honey and garnish with Roasted almonds.
My Tip: You can add nuts of your choice to make it more delicious.

Reviews for Anjeer (Figs) Ice Cream (1)

Tanya Chauhan2 months ago
Awesome.....
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