Creamy Mango Oreo Ice-Cream | How to make Creamy Mango Oreo Ice-Cream

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By Roop Parashar
Created on 14th Jun 2017
  • Creamy Mango Oreo Ice-Cream, How to make Creamy Mango Oreo Ice-Cream
Creamy Mango Oreo Ice-Creamby Roop Parashar
  • Creamy Mango Oreo Ice-Cream | How to make Creamy Mango Oreo Ice-Cream (4 likes)

  • 0 reviews
    Rate It!
  • By Roop Parashar
    Created on 14th Jun 2017

About Creamy Mango Oreo Ice-Cream

So here is the most loving summer recipe of the year i.e. Creamy Mango Oreo Ice Cream. There are many ways to prepare mix ice cream :ice_cream: :icecream:and just to make the best, i am using most demanding flavors together which are liked by all age groups. So lets begin to prepare easy creamy Mango and Oreo Ice Cream now.

Creamy Mango Oreo Ice-Cream is a delicious dish which is enjoyed by the people of every age group. The recipe by Roop Parashar teaches how to make Creamy Mango Oreo Ice-Cream step by step in detail. This makes it easy to cook Creamy Mango Oreo Ice-Cream in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Creamy Mango Oreo Ice-Cream at home. This amazing and mouthwatering Creamy Mango Oreo Ice-Cream takes 12 minutes for the preparation and 240 minutes for cooking. The aroma of this Creamy Mango Oreo Ice-Cream is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Creamy Mango Oreo Ice-Cream is a good option for you. The flavour of Creamy Mango Oreo Ice-Cream is palatable and you will enjoy each and every bite of this. Try this Creamy Mango Oreo Ice-Cream and impress your family and friends.

  • Prep Time12mins
  • Cook Time4Hours
  • Serves5People
Creamy Mango Oreo Ice-Cream

Ingredients to make Creamy Mango Oreo Ice-Cream

  • 150g condensed milk.
  • 1 cup fresh mango puree.
  • 300ml low fat whipped cream.
  • 1/2 cup crushed chocolatey oreo sandwich cookies.

How to make Creamy Mango Oreo Ice-Cream

  1. To prepare this ice cream, first of all we need to whip the cream. For this we need chilled bowl and chilled beaters before beating the cream. Then start beating the cream until it turn fluffy.
  2. Now add condensed milk and mix well.
  3. Now take two containers and divide mixture into two equal parts.
  4. Take a container and add mango puree in it and mix it well (for dark color, you can use yellow food color) cover and keep it into the freezer at least 4 hours minimum.
  5. Now take another container and add crushed oreo cookies in it and mix them well, then cover and keep it into the freezer for same timings.
  6. Once frozen , take a ice-cream cup or any server, scoop the both ice-creams and garish it as your choice or serve as it is....Enjoy!! :blush:
My Tip: For dark color, you can use yellow food color!

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