Mangi Amond Ice cream | How to make Mangi Amond Ice cream

4.0 from 1 review
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By Geeta Gambhir
Created on 14th Jun 2017
  • Mangi Amond Ice cream, How to make Mangi Amond Ice cream
Mangi Amond Ice creamby Geeta Gambhir
  • Mangi Amond Ice cream | How to make Mangi Amond Ice cream (2 likes)

  • 1 review
    Rate It!
  • By Geeta Gambhir
    Created on 14th Jun 2017

About Mangi Amond Ice cream

Combination of mango and almond.

Mangi Amond Ice cream is delicious and authentic dish. Mangi Amond Ice cream by Geeta Gambhir is a great option when you want something interesting to eat at home. Restaurant style Mangi Amond Ice cream is liked by most people . The preparation time of this recipe is 25 minutes and it takes 15 minutes to cook it properly. Mangi Amond Ice cream is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Mangi Amond Ice cream. Mangi Amond Ice cream is an amazing dish which is perfectly appropriate for any occasion. Mangi Amond Ice cream is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Mangi Amond Ice cream at your home.

  • Prep Time25mins
  • Cook Time15mins
  • Serves2People
Mangi Amond Ice cream

Ingredients to make Mangi Amond Ice cream

  • Almond 2 tbsp powdered
  • Mango 1
  • Milk 3 glass
  • Sugar 3 tbsp

How to make Mangi Amond Ice cream

  1. Boil the milk in a pan.
  2. When it reduced half add almond and sugar.
  3. Blend mango with half cup of milk and make puree.
  4. Switch off the gas .Cool it down and add mango puree and mix it well
  5. Put it in moulds and freeze it for four hours.

Reviews for Mangi Amond Ice cream (1)

Sheetal Sharma4 months ago
Love it! perfect seasonal recipe
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