Capsicum rings | How to make Capsicum rings

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By Prathima Shivraj
Created on 15th Jun 2017
  • Capsicum rings, How to make Capsicum rings
Capsicum ringsby Prathima Shivraj
  • Capsicum rings | How to make Capsicum rings (1 likes)

  • 1 review
    Rate It!
  • By Prathima Shivraj
    Created on 15th Jun 2017

About Capsicum rings

A tea tine snack for monsoon evening companion with hot cup of tea in a chilled rain

Capsicum rings is a delicious dish which is liked by people of all age groups. Capsicum rings by Prathima Shivraj has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Capsicum rings at many restaurants and you can also prepare this at home. This authentic and mouthwatering Capsicum rings takes 5 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Capsicum rings is a good option for you. The flavour of Capsicum rings is tempting and you will enjoy each bite of this. Try this Capsicum rings on weekends and impress your family and friends. You can comment and rate the Capsicum rings recipe on the page below.

  • Prep Time5mins
  • Cook Time10mins
  • Serves2People
Capsicum rings

Ingredients to make Capsicum rings

  • Besan/gram flour 1 small cup
  • Riceflour 1 tablespoon
  • Maida/all purpose flour 1 tablespoon
  • Cornflour 1 tablespoon (optional)
  • Salt - acc to taste
  • Red chilli powder - acc to spicelevel
  • Water - 1 cup
  • Cooking soda a pinch
  • Oil for deepfrying

How to make Capsicum rings

  1. Slice capsicum into rings
  2. Mix all ingredinets except oil to form a thick batter so as to coat capsicum rings simply like bhajiyas Heat oil in a kadai, dip capsicum rings into batter and deepfry till golden brown Enjoy hot crispy rings with tomato ketchuo/greenchutney with a hot cup of tea

Reviews for Capsicum rings (1)

Sheetal Sharma4 months ago
Nice recipe to try
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