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Bread Poha

Jun-17-2017
Richa Anand Ajmani
10 minutes
Prep Time
7 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Bread Poha RECIPE

A yummy and love;y breakfast option when you are tired of eating regular bread toasts.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Pan fry
  • Breakfast and Brunch
  • Low Fat

Ingredients Serving: 4

  1. 7 slice of brown bread
  2. 1 small onion chopped
  3. 1 green chilli
  4. Salt to taste
  5. 1 Lemon
  6. 6 to 7 leaves kadipatta
  7. 1 tbsp oil
  8. Coriander leaves for garnish
  9. 1/2 tsp rai [mustard seeds]
  10. 1/2 tsp sugar
  11. Water as required
  12. Pinch Hing [asafoetida]
  13. 1/2 tsp red chilli powder

Instructions

  1. Take a pan Add oil, hing and Rai, when it crackles, add onion and saute add kadipatta and 1 green chilli finely chopped..
  2. when onion is pink in colour and cooked add sugar, salt. Haldi [turmeric powder] and red chilli powder...mix nicely..
  3. Now add 1 lemon juice and off gas add brown bread cut into cubes shape or small square shape off gas sprinkle water nicely and mix lightly so that the bread pieces do not get mushy.
  4. Add coriander leaves and cover the lid...on gas for 5 min and yummy poha is ready...

Reviews (2)  

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Sreemoyee Bhattacharjee
Dec-28-2017
Sreemoyee Bhattacharjee   Dec-28-2017

The recipe sounds delicious but please add an image of the final dish so that people can view the final dish.

BetterButter Editorial
Jun-19-2017
BetterButter Editorial   Jun-19-2017

Hi Richa, Your recipe is currently hidden from public view. Kindly mention each steps and ingredients to prepare this recipe in separate lines. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe. Thanks!

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