STRAWBERRY BAKED YOGURT | How to make STRAWBERRY BAKED YOGURT

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By Shobha Keshwani
Created on 18th Jun 2017
  • STRAWBERRY BAKED YOGURT, How to make STRAWBERRY BAKED YOGURT
STRAWBERRY BAKED YOGURTby Shobha Keshwani
  • STRAWBERRY BAKED YOGURT | How to make STRAWBERRY BAKED YOGURT (3 likes)

  • 1 review
    Rate It!
  • By Shobha Keshwani
    Created on 18th Jun 2017

About STRAWBERRY BAKED YOGURT

This simple Greek Yogurt and strawberry based cheesecake-like dessert is inspired by the one I had recently in a restaurant during breakfast buffet. It can actually be served for breakfast as well. It can also be served plain without the strawberry crush / compote... choice is yours.

STRAWBERRY BAKED YOGURT is delicious and authentic dish. STRAWBERRY BAKED YOGURT by Shobha Keshwani is a great option when you want something interesting to eat at home. Restaurant style STRAWBERRY BAKED YOGURT is liked by most people . The preparation time of this recipe is 15 minutes and it takes 30 minutes to cook it properly. STRAWBERRY BAKED YOGURT is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect STRAWBERRY BAKED YOGURT. STRAWBERRY BAKED YOGURT is an amazing dish which is perfectly appropriate for any occasion. STRAWBERRY BAKED YOGURT is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style STRAWBERRY BAKED YOGURT at your home.

  • Prep Time15mins
  • Cook Time30mins
  • Serves4People
STRAWBERRY BAKED YOGURT

Ingredients to make STRAWBERRY BAKED YOGURT

  • Strawberries .... 100 gms + few for garnishing
  • Greek yogurt .... 200 gms
  • Condensed milk .. 200 gms
  • Cream ............... 200 gms
  • Corn starch ....... 1 tsp
  • Strawberry crush / compote .. 3-4 tbsps or as needed
  • (For strawberry compote)
  • Strawberries .. 200 gms
  • Sugar .... 2-3 tbsps (depending on the sourness of strawberries)
  • Kirsch ... 1 tbsp (optional)

How to make STRAWBERRY BAKED YOGURT

  1. To make compote wash and cut the strawberries. Blend them in a mixie.
  2. Cook them in a thick bottomed pan adding sugar. Stir continuously until the sugar is dissolved and the texture is thicker. Let it cool.
  3. Add the kirsch at after cooling if you like it.
  4. To make the dessert crush 100 gms strawberries coarsely.
  5. In a bowl mix together the yogurt, corn starch, cream and condensed milk. Stir in the crushed strawberries.
  6. Take a heart shaped or any baking tin and spoon the mixture. Place it in a large baking dish and pour hot water around till it reaches more than half the sides of the dish that you are baking in.
  7. You can even bake in individual ramekins.
  8. Place it in a pre-heated oven and bake for about 25- 30 minutes. Just keep checking and you will see the surface is done then it is ready.
  9. The time differs a little depending on the size and quantity you are baking. Ramekins will be done faster.A large dish can take upto 45 minutes.
  10. Allow it to cool completely at least for a couple of hours before de-moulding it. You can garnish with strawberry crush / compote and some sliced strawberries.
My Tip: You can replace the strawberries with blueberries, cherries, raspberries, red currants or a mixture of assorted berries.

Reviews for STRAWBERRY BAKED YOGURT (1)

Reema Garg4 months ago
so pretty....
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