FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE | How to make FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE

2 reviews
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ByShobha Keshwani
Created on 20th Jun 2017
  • FILLET DE FRANGO ACEBOLADO /  CHICKEN FILLET WITH ONION MAYONNAISE SAUCE, How to make FILLET DE FRANGO ACEBOLADO /  CHICKEN FILLET WITH ONION MAYONNAISE SAUCE
FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCEby Shobha Keshwani
  • FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE | How to make FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE (1 likes)

  • 2 reviews
    Rate It!
  • By Shobha Keshwani
    Created on 20th Jun 2017

About FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE

This is a very popular chicken dish served in most of the restaurants in Brazil.( Pronounced as fil-lay day-Fraan-go Aa-say-bo-laa-doh ) It is a very bland dish with no spices. Those who prefer it spicier can add a dash of tabasco sauce or chilli flakes. Chicken fillets are marinated with salt and lemon and pan fried or grilled, served with a sauteed onion mayonnaise topping.

FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE, a deliciously amazing recipe to treat your family members. This recipe of FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE by Shobha Keshwani will definitely help you in its preparation. Surprisingly the preparations for FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE can be done within 10.0. Isn't it interesting. Also, the time taken for cooking FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Paneer Tikka can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE is just too tempting. Cooking FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCEat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofFILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE from Better Butter.

  • Prep Time10mins
  • Cook Time20mins
  • Serves2People
FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE

Ingredients to make FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE

  • Chicken fillets ... 4
  • Onions ....... 2 large ( cut into round slices and separated)
  • Mayonnaise ... 3 tbsps
  • Lemon juice ... 2 tbsps
  • Garlic .... 1 tsp.
  • Black pepper ... a pinch
  • Oil .... 4 tbsps
  • Salt ... to taste

How to make FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE

  1. Take thin fillets of chicken. Wash and remove the fat. Flatten them with meat hammer.
  2. Marinate them with salt and lemon juice. Set aside.
  3. Meanwhile heat a little oil in a pan and fry the onion adding garlic and a little salt.
  4. Fry to a golden brown colour.
  5. Add the mayonnaise and half a cup of water.
  6. Stir and simmer for a minute or until well blended and thick. Add the pepper or tabasco.
  7. Pan fry the chicken with a little oil for 2-3 minutes on each side.
  8. Spoon the topping on them and serve with any vegetable / salad of your choice.

Reviews for FILLET DE FRANGO ACEBOLADO / CHICKEN FILLET WITH ONION MAYONNAISE SAUCE (2)

Anu Sachdeva2 months ago
Delicious...
Reply

Deepika Rastogi2 months ago
Amazing...
Reply

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