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Dahi tikari

Jun-20-2017
Malu Shah
10 minutes
Prep Time
8 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Dahi tikari RECIPE

A delicious amalgamation of onion and curd, to be served with some roti or rice.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Whisking
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Amul masti dahi or curd 200gms
  2. Chopped green chilli 1
  3. Chopped onion 1 cup
  4. Oil 1 tbsp
  5. hing 1 pinch
  6. Turmeric 1 pinch
  7. Salt to taste

Instructions

  1. First whisk the curd , add salt and keep it aside
  2. Now in a pan ,heat the oil
  3. When the oil becomes hot add hing ,turmeric and onions
  4. Saute it till onions becomes translucent
  5. Add green chillies , turn off the flame and than add curd to it and it's ready to be served.

Reviews (2)  

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Sreemoyee Bhattacharjee
Jan-03-2018
Sreemoyee Bhattacharjee   Jan-03-2018

The recipe sounds good but please a final picture of the same so that the viewers can view the same.

Anu Sachdeva
Jun-22-2017
Anu Sachdeva   Jun-22-2017

Amazing...

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