Coconut n rose pudding | How to make Coconut n rose pudding

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BySweta Shet
Created on 21st Jun 2017
  • Coconut n rose pudding, How to make Coconut n rose pudding
Coconut n rose puddingby Sweta Shet
  • Coconut n rose pudding | How to make Coconut n rose pudding (0 likes)

  • 1 review
    Rate It!
  • By Sweta Shet
    Created on 21st Jun 2017

About Coconut n rose pudding

A glossy pink, delicious pudding..

Coconut n rose pudding is a delicious dish which is liked by the people of every age group. Coconut n rose pudding by Sweta Shet is a step by step process by which you can learn how to make Coconut n rose pudding at your home. It is an easy recipe which is best to understand for the beginners. Coconut n rose pudding is a dish which comes from world cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Coconut n rose pudding takes 20.0 for the preparation and 10.0 for cooking. The aroma of this Coconut n rose pudding make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Coconut n rose pudding will be the best option for you. The flavor of Coconut n rose pudding is unforgettable and you will enjoy each and every bite of this. Try this Coconut n rose pudding at your weekends and impress your family and friends.

  • Prep Time20mins
  • Cook Time10mins
  • Serves4People
Coconut n rose pudding

Ingredients to make Coconut n rose pudding

  • Milk - 1 cup
  • Coconut milk - 1 cup
  • Rose syrup - 2 tbsp
  • Agar agar strands - 5 gms
  • Sugar - 1 tbsp
  • Cardamom pwd - a pinch

How to make Coconut n rose pudding

  1. Soak agar agar strands in water and leave for 20 mins.
  2. Heat milk and coconut milk. Add soaked agar agar and mix. Stir.
  3. Let it get a boil. Take off the heat and add sugar and cardamom pwd and mix well. Leave to cool a bit.
  4. Then mix in the rose syrup.
  5. Strain and pour into moulds. Let it cool fully.
  6. Refrigerate for 2-3 hours. Enjoy your pudding chilled.

Reviews for Coconut n rose pudding (1)

Anu Sachdeva2 months ago
Awesome dessert
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