Name: Prawn dangar recipe by Sweta Shet at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Prawns - 1 cup; Onion - 1, finely chopped; Green chilli - 1; Coriander leaves - a handful; Turmeric Powder - 1/4 Tsp; Chilli powder - 1 tsp; Garam masala - 1 tsp; Coconut - 1 tbsp; Besan - 2 tbsp; Rawa - 2-3 tbsp; Salt; Oil - 1 tbsp

ABOUT Prawn dangar RECIPE

A delicious goan prawn cutlet..

Recipe Tags

Non-veg
Easy
Dinner Party
Goa
Shallow fry
Snacks
Egg Free

Ingredients Serving: 2

Prawns - 1 cup
Onion - 1, finely chopped
Green chilli - 1
Coriander leaves - a handful
Turmeric Powder - 1/4 Tsp
Chilli powder - 1 tsp
Garam masala - 1 tsp
Coconut - 1 tbsp
Besan - 2 tbsp
Rawa - 2-3 tbsp
Salt
Oil - 1 tbsp

Instructions

Chop prawns into small pieces.
Add in onions, chillies, coriander, garam masala, turmeric, chilli powder, coconut and salt and mix well.
Mix in the besan. Make small cutlets of the mixture.
Take rawa on a plate. Dip cutlets in the rawa on both sides and shallow fry till they are cooked.
Serve hot.

Similar Recipes