Name: Sindhi style masala bhindi recipe by mahekheena. Pahilwani at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2
Ingredients: 250gm bhindi; 500gm Onion chopped; 2 tomatoes; All dry spices dhania powder,haldi,red chilly,garam masal; 1 tbsp curd; Salt to taste; 1 potato chopped in cubes

ABOUT Sindhi style masala bhindi RECIPE

Authentic sindhi style Bhindi full of onion

Ingredients Serving: 2

250gm bhindi
500gm Onion chopped
2 tomatoes
All dry spices dhania powder,haldi,red chilly,garam masal
1 tbsp curd
Salt to taste
1 potato chopped in cubes

Instructions

In oil add jeera add onions chopped saute nicely till raw smell of Onion goes off and Onion color changes slightly.
Add chopped tomatoes and salt cook till it's mushy
Now add all spices accordingly and saute on high flame for 2mins
Then add chopped Bhindi , potato and again saute on high flame for 2 mins and low gas and add curd to it .
Cover vessel and cook till potatoes get cooked it will take around 10-12mibs

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