Healthy Diwali Treats : Baked Wholewheat Mathri | How to make Healthy Diwali Treats : Baked Wholewheat Mathri

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ByDonna George
Created on 13th Nov 2015
  • Healthy Diwali Treats : Baked Wholewheat Mathri, How to make Healthy Diwali Treats : Baked Wholewheat Mathri
Healthy Diwali Treats : Baked Wholewheat Mathriby Donna George
  • Healthy Diwali Treats : Baked Wholewheat Mathri | How to make Healthy Diwali Treats : Baked Wholewheat Mathri (29 likes)

  • 4 reviews
    Rate It!
  • By Donna George
    Created on 13th Nov 2015

About Healthy Diwali Treats : Baked Wholewheat Mathri

Mathri are deep fried crackers that are whipped up during most Indian festivals in the savory festival collection. They usually are made with all purpose flour/maida and/or semolina with seeds of choice added to the dough. My version is BAKED! You can sub out the Indian spices with dried herbs like basil/parsley. It is a great base wheat cracker to change up to preference and munch on as is, with hummus, chutneys, dips or soups or make canapes with toppings of choice! These crackers are crunchy and need very less fat.

Healthy Diwali Treats : Baked Wholewheat Mathri is a delicious dish which is liked by the people of every age group. Healthy Diwali Treats : Baked Wholewheat Mathri by Donna George is a step by step process by which you can learn how to make Healthy Diwali Treats : Baked Wholewheat Mathri at your home. It is an easy recipe which is best to understand for the beginners. Healthy Diwali Treats : Baked Wholewheat Mathri is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Healthy Diwali Treats : Baked Wholewheat Mathri takes few minute for the preparation and 30 minute for cooking. The aroma of this Healthy Diwali Treats : Baked Wholewheat Mathri make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Healthy Diwali Treats : Baked Wholewheat Mathri will be the best option for you. The flavor of Healthy Diwali Treats : Baked Wholewheat Mathri is unforgettable and you will enjoy each and every bite of this. Try this Healthy Diwali Treats : Baked Wholewheat Mathri at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time30mins
  • Serves4People

Video for key ingredients

  • How To Make Pizza Dough

Healthy Diwali Treats : Baked Wholewheat Mathri

Ingredients to make Healthy Diwali Treats : Baked Wholewheat Mathri

  • 2 cups whole wheat flour
  • 2 tablespoons kasuri methi (dried fenugreek leaves)
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon cracked pepper (optional)
  • 1 teaspoon cumin powder
  • 1 teaspoon turmeric powder
  • 1/2 to 3/4 teaspoons kalonji seeds
  • 1/4 to 1/2 cup ghee
  • To taste salt

How to make Healthy Diwali Treats : Baked Wholewheat Mathri

  1. Combine all the dry ingredients in a large mixing bowl.
  2. Add the ghee (I added lesser than what is mentioned in the recipe) into the flour mixture and mix till you obtain a crumb like texture)
  3. Check for salt and adjust as per taste.
  4. Gradually add little water at a time and knead to make a firm yet smooth dough. (should resemble poori dough)
  5. Preheat the oven to 180 C. Grease a baking tray with oil/ghee/butter and dust with flour. Keep aside.
  6. Roll the Mathri Dough into a large circle (cut into desired thickness), using a pizza cutter, cut the rolled out dough into squares. Alternately you can use cookie cutters of varied shapes to cut into shapes.
  7. Arrange the cut mathri on the dusted baking tray and place it in the preheated oven to bake until golden brown and crisp; about 8 to 9 minutes. (oven times may vary) Check in between to see if done. Don't worry if it is slightly soft to tou
  8. Once done, allow the Baked Mathris to cool down before storing it in airtight containers.
  9. Stays well for up to 2 to 3 weeks.

Reviews for Healthy Diwali Treats : Baked Wholewheat Mathri (4)

Reena Andavarapua year ago
Lovely... I'm going to try it soon
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Isha va year ago
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Deepashree Pai Raikera year ago
wow...looks so tempting
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Shambhavi Gupta2 years ago
Looks very good!
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