Naaru/coconut balls | How to make Naaru/coconut balls

By Atreyee Deb  |  23rd Jun 2017  |  
5 from 1 review Rate It!
  • Naaru/coconut balls, How to make Naaru/coconut balls
Naaru/coconut ballsby Atreyee Deb
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About Naaru/coconut balls Recipe

Popular bengali 'Naaru', follow this easy recipe to make these delicious goodies at home.

The delicious and mouthwatering Naaru/coconut balls is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Naaru/coconut balls is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Naaru/coconut balls. Atreyee Deb shared Naaru/coconut balls recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Naaru/coconut balls. Try this delicious Naaru/coconut balls recipe at home and surprise your family and friends. You can connect with the Atreyee Deb of Naaru/coconut balls by commenting on the page. In case you have any questions around the ingredients or cooking process. The Naaru/coconut balls can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Naaru/coconut balls with other users

Naaru/coconut balls

Ingredients to make Naaru/coconut balls

  • Grated coconut 2 cups
  • sugar 1/2 cup
  • jaggery 1 cup
  • Cardamon powder 1/2 tsp

How to make Naaru/coconut balls

  1. Grate coconuts
  2. Heat a non stick pan
  3. Add the coconut and dry roast
  4. When the coconut slightly change its color lower the flame
  5. Add sugar
  6. When it melts and the jaggery
  7. Add cardamom powder and give it a good mix
  8. Cook it for 5 to 6 minutes till the it thickens
  9. To check if it's ready, take a little portion on your palm give it a round shape. If it's ready then it's will take the shape of a ball, if it's not ready yet it will crumble.
  10. When it gets ready, switch off the flame and give it a standing time for 2to 3 minutes not more
  11. Make ball out of the mixture

My Tip:

Making the balls when its hot is a very important step other wise the mixture will harden and it will not take any shape

Reviews for Naaru/coconut balls (1)

Diksha Wahia year ago

Woww.. so yummyyyy...

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