Name: Crispy crunchy onion bhajiyas recipe by Neha Sharma at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Ingredients: Onion 2 cut thinly; Curry patta a handfull; coriander leaves little; Green chilli 2chopped; Red chilli powder 2tsp; Turmeric powder 1/2tsp; Carrom seeds a tsp; Hing a pinch; Salt to taste; Gram flour 3-4tbsp; Oil for frying

ABOUT Crispy crunchy onion bhajiyas RECIPE

A yummy crunchy snacks to be served with evening tea.

Ingredients Serving: 2

Onion 2 cut thinly
Curry patta a handfull
coriander leaves little
Green chilli 2chopped
Red chilli powder 2tsp
Turmeric powder 1/2tsp
Carrom seeds a tsp
Hing a pinch
Salt to taste
Gram flour 3-4tbsp
Oil for frying

Instructions

Cut onion thinly
Add salt keep it for 10-15 minutes
Roast flannel seeds cumin seeds and powder it when cool.
Take red chilli powder;turmeric powder carrom seeds, asafoetida,chopped green chilli coriander leaves Curry leaves and gram flour in a plate.
Add it to onion and mix evenly.
Make bhajiyas and Fry it in hot oil till golden brown.
Yummy bhajiyas ready to be served.

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