Sooji (Rava) Ladoo | How to make Sooji (Rava) Ladoo

By Sushmita Amol  |  14th Nov 2015  |  
11 reviews Rate It!
  • Sooji (Rava) Ladoo, How to make Sooji (Rava) Ladoo
Sooji (Rava) Ladooby Sushmita Amol
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    5

    People

758

11





About Sooji (Rava) Ladoo

Coconut and Milk added to Sooji enhances the taste of Sooji Laddoo. Hence it tastes moist and Delicious.

Sooji (Rava) Ladoo is a delicious dish which is enjoyed by the people of every age group. The recipe by Sushmita Amol teaches how to make Sooji (Rava) Ladoo step by step in detail. This makes it easy to cook Sooji (Rava) Ladoo in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Sooji (Rava) Ladoo at home. This amazing and mouthwatering Sooji (Rava) Ladoo takes few minutes for the preparation and 20 minutes for cooking. The aroma of this Sooji (Rava) Ladoo is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Sooji (Rava) Ladoo is a good option for you. The flavour of Sooji (Rava) Ladoo is palatable and you will enjoy each and every bite of this. Try this Sooji (Rava) Ladoo and impress your family and friends.

Sooji (Rava) Ladoo

Ingredients to make Sooji (Rava) Ladoo

  • 1 cup - sooji (rava):
  • 1/3 cup - coconut freshly grated
  • 3/4 Cup - sugar
  • 2 tbsp - almond & raisin finely chopped
  • 3 tbsp - hot milk for binding
  • 4 tbsp - ghee
  • 1 tsp - cardamom powder

How to make Sooji (Rava) Ladoo

  1. Heat 1 tsp ghee in a kadai, add almonds & raisins and sauté for a minute. Keep aside.
  2. Heat remaining ghee, add sooji & fry on low to medium flame for 10-12 mins or till you get a nice aroma and also the color changes.
  3. Add the pre sauted dry fruits, sugar & elaichi (cardomom) powder, mix well. Turn off the flame.
  4. Add hot milk 1 tbsp at a time and mix. Mixture should be moist enough for binding Ladoo.
  5. Remove in a plate and while mixture is warm bind golf size Ladoo's.

My Tip:

Makes approximately 15 Ladoo.

Reviews for Sooji (Rava) Ladoo (11)

AnjaliSachin Garg7 months ago

When to add coconut??
Reply

diksha s8 months ago

Easy to make and good in taste
Reply

Hema Paneer10 months ago

When to add sugar??
Reply

Mala Oli10 months ago

Hmmmm yummy....Will definitely try...
Reply

Kalpana Vaidyaa year ago

can u make video for this recipe...
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palak artania year ago

when we add gratec coconut?
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Veena Kaliaa year ago

yummy
Reply

Ujwala Boradea year ago

When we add the grated fresh coconut?
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Swarna Rao Makam2 years ago

when we add coconut
Reply

Asha Nandi2 years ago

yummy
Reply

Ruchi Pareek2 years ago

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