Mutton In Brown Onion Gravy With Brown Onion Pulao | How to make Mutton In Brown Onion Gravy With Brown Onion Pulao

5.0 from 1 review
Rate It!
By Winnie J
Created on 27th Jun 2017
  • Mutton In Brown Onion Gravy With Brown Onion Pulao, How to make Mutton In Brown Onion Gravy With Brown Onion Pulao
Mutton In Brown Onion Gravy With Brown Onion Pulaoby Winnie J
  • Mutton In Brown Onion Gravy With Brown Onion Pulao | How to make Mutton In Brown Onion Gravy With Brown Onion Pulao (3 likes)

  • 1 review
    Rate It!
  • By Winnie J
    Created on 27th Jun 2017

About Mutton In Brown Onion Gravy With Brown Onion Pulao

This is a Sindhi dish which is cooked in a gravy made of deep brown onions. Its called "Raddhala Teevan" or "Daag Waro Teevan" in Sindhi.

Mutton In Brown Onion Gravy With Brown Onion Pulao is a delicious dish which is enjoyed by the people of every age group. The recipe by Winnie J teaches how to make Mutton In Brown Onion Gravy With Brown Onion Pulao step by step in detail. This makes it easy to cook Mutton In Brown Onion Gravy With Brown Onion Pulao in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Mutton In Brown Onion Gravy With Brown Onion Pulao at home. This amazing and mouthwatering Mutton In Brown Onion Gravy With Brown Onion Pulao takes few minutes for the preparation and 60 minutes for cooking. The aroma of this Mutton In Brown Onion Gravy With Brown Onion Pulao is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Mutton In Brown Onion Gravy With Brown Onion Pulao is a good option for you. The flavour of Mutton In Brown Onion Gravy With Brown Onion Pulao is palatable and you will enjoy each and every bite of this. Try this Mutton In Brown Onion Gravy With Brown Onion Pulao and impress your family and friends.

  • Prep Time0mins
  • Cook Time60mins
  • Serves5People
Mutton In Brown Onion Gravy With Brown Onion Pulao

Ingredients to make Mutton In Brown Onion Gravy With Brown Onion Pulao

  • For Mutton:
  • Mutton - 1 kg
  • Onions - 5 Large Thinly Sliced
  • Tomatoes - 3 Small or 2 Large (Chopped)
  • Ginger garlic paste - 2 tsp
  • Turmeric powder - 1 tbsp
  • Coriander Powder - 2 tbsp
  • Red Chilli Powder - 2 Tsp
  • Garam Masala powder - 2 tsp
  • Salt to taste
  • Coriander leaves for garnish
  • Oil - 3 to 4 Tbsp
  • For Pulao:
  • Basmati rice - 3 cups
  • Onions - 2 Large Thinly Sliced
  • Coriander powder - 2 tsp
  • Red chilli powder - 1 tbsp
  • Garam Masala Powder - 1 tbsp
  • Tej patta - 2
  • Green chillies - 4 Slit
  • Salt to taste
  • Coriander leaves - for garnish
  • Water - 6 cups
  • Oil - 3 to 4 Tbsp

How to make Mutton In Brown Onion Gravy With Brown Onion Pulao

  1. MUTTON GRAVY:
  2. Clean and wash the mutton pieces.
  3. Heat oil in a pressure cooker. Add the onions and fry them till they turn into a very dark brown color.
  4. Add the tomatoes and about a cup of water. Pressure cook the onions and tomatoes till 3 whistles.
  5. To the onions, add the mutton, ginger garlic paste, turmeric powder, coriander powder and salt.
  6. Mix well and keep cooking on high flame. Keep adding little water and continue to saute till it turns a dark brown color.
  7. Once it turns dark brown, add enough water for gravy and lastly, garam masala powder. Cover and cook on low flame till mutton becomes tender.
  8. Finally, garnish with coriander leaves.
  9. PULAO:
  10. Soak Basmati Rice for 15 minutes.
  11. Heat oil. Add the onions and fry them till dark brown colour.
  12. Add 6 cups of water. Add salt, coriander powder, red chilli powder, garam masala powder, green chillies, coriander leaves and tej patta.
  13. Once it boils add the rice. Cook the rice till done.
  14. Garnish with fried onions.

Reviews for Mutton In Brown Onion Gravy With Brown Onion Pulao (1)

Geetanjali Khanna4 months ago
I will surely try this.
Reply

Cooked it ? Share your Photo