Badam Halwa | How to make Badam Halwa (24 likes)
- By Shyamala Kumar
Created on 14th Nov 2015
About Badam Halwa
‘Badam Halwa’ a rich, traditional Indian sweet that melts in the mouth and is heavenly in taste.One of the most popular sweets prepared during festivals like diwali.
The delicious and mouthwatering Badam Halwa is a famous dish of Indian and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Badam Halwa is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Badam Halwa. Shyamala Kumar shared this Badam Halwa recipe which is perfect to serve for 25 people. The step by step process with pictures will help you to know how to make the delicious Badam Halwa. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Badam Halwa recipe at your home and surprise your family and friends.
- Prep Time0mins
- Cook Time90mins
Ingredients to make Badam Halwa
- 200 gms - badam
- 2 cups - sugar
- 2 cups +1\4 cup - ghee
- 1 cup + 1\2 cup - full cream milk
- a big pinch - saffron