Paneer Tikka | How to make Paneer Tikka

By Sudip Srivastava  |  14th Nov 2015  |  
4.6 from 5 reviews Rate It!
  • Paneer Tikka, How to make Paneer Tikka
  • Prep Time

    0

    mins
  • Cook Time

    15

    mins
  • Serves

    5

    People

375

5





About Paneer Tikka

The delicious and mouthwatering Paneer Tikka is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Paneer Tikka is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Paneer Tikka. Sudip Srivastava shared Paneer Tikka recipe which can serve 5 people. The step by step process with pictures will help you learn how to make the delicious Paneer Tikka. Try this delicious Paneer Tikka recipe at home and surprise your family and friends. You can connect with the Sudip Srivastava of Paneer Tikka by commenting on the page. In case you have any questions around the ingredients or cooking process. The Paneer Tikka can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Paneer Tikka with other users

Paneer Tikka

Ingredients to make Paneer Tikka

  • 200 gms - Paneer cubed
  • 2 - tomatoes sliced
  • 2 - onion chopped
  • 2 - capsicum
  • 1/2 cup - yogurt
  • 1 tbsp - tandoori masala
  • 1 tbsp - chat masala
  • 1 tbsp - lal mirch
  • 1 tsp - ginger and garlic paste
  • 1 tbsp - pepper powder
  • 1 tsp - salt
  • tikka sticks as needed

How to make Paneer Tikka

  1. Start by marinating only the paneer in the yogurt for 15 mins with a little salt, red chilli powder, pepper and 1/2 tsp of the ginger-garlic paste.
  2. Heat some oil in a pan, add the remaining ginger and garlic paste, red chilli powder,pepper powder and salt with the marinated paneer. Cook the paneer along with the capsicum for 5 mins. In the same pan, saute the onions and tomatoes for 5 mins.
  3. Arrange them in the tikka sticks as desired, sprinkle tandoor masal, chat masala on top and serve.

Reviews for Paneer Tikka (5)

priya kocher2 years ago

thnx
Reply

Sujata Limbu2 years ago

@Anamika You need to add the yogurt while marinating the paneer in spices.
Reply

anamika mehta2 years ago

when to add yogurt
Reply

Anu Garg2 years ago

Reply

Sudip Srivastava2 years ago

Reply