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Photo of Quick Rava Idli by Amrita Kaur at BetterButter
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Quick Rava Idli

Jul-01-2017
Amrita Kaur
35 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Quick Rava Idli RECIPE

Here is a quick and equally tasty version of idlis made with semolina. Since the Batter requires no fermentation, this recipe is a quick-fix!

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Steaming
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 4

  1. Semolina (Rava)- 2 cups
  2. Yogurt- 1 cupSalt to taste
  3. Eno- 1 pouch (1 tbsp)
  4. Water as required for batter

Instructions

  1. Combine all the ingredients - semolina, yogurt, salt and water together in a bowl.
  2. keep aside for 30 minutes.
  3. Add Eno pouch and mix it gently.
  4. Pour spoonful of batter into greased idli moulds and steam for 8-10 minutes.
  5. Serve hot with chutney and sambar.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Sana Tungekar
Feb-19-2018
Sana Tungekar   Feb-19-2018

Loved d idea!:thumbsup:

Astha Gulati
Jul-04-2017
Astha Gulati   Jul-04-2017

Healthy as well as yummy..

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