kadhai paneer | How to make kadhai paneer
- Prep Time
- Cook Time
About kadhai paneer Recipe
kadhai paneer made with lots of onions and spices, a perfect curry to be served with some roti on the side.
kadhai paneer is a delicious dish which is enjoyed by the people of every age group. The recipe by Neetu Kumari teaches how to make kadhai paneer step by step in detail. This makes it easy to cook kadhai paneer in your kitchen at home. This recipe can be served to 6 people. You can find this dish at most restaurants and you can also prepare kadhai paneer at home. This amazing and mouthwatering kadhai paneer takes 50 minutes for the preparation and 40 minutes for cooking. The aroma of this kadhai paneer is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then kadhai paneer is a good option for you. The flavour of kadhai paneer is palatable and you will enjoy each and every bite of this. Try this kadhai paneer and impress your family and friends.
Ingredients to make kadhai paneer
- -500 grams
- -2 (green), red-1, yellow -1
- -3 medium
- -3 medium
- -2 tbsp
- powder-1 tsp,
- roasted species-whole coriander (1tbsp), (1-2),jeera(1tsp),
How to make kadhai paneer
My Tip:You can add kasoori methi and tandoori chicken masala too at the final stage of masala cooking