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Photo of Mango Vanilla Icecream by neeru goyal at BetterButter
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Mango Vanilla Icecream

Jul-05-2017
neeru goyal
15 minutes
Prep Time
600 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Mango Vanilla Icecream RECIPE

Awesome blossom mangoes with milk make a lovely combination in summers.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Indian
  • Blending
  • Boiling
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 8

  1. Full cream milk 1 litre
  2. Condensed milk 1 cup
  3. Sugar 1 cup
  4. Mango puree 1 cup
  5. Vanilla custard powder 2 teaspoon
  6. Vanilla extract few drops

Instructions

  1. Boil the milk for 30 minutes or till it becomes thick.
  2. Add sugar to the thickened milk.
  3. Add milkmaid and stir regularly.
  4. Add custard powder dissolved in half cup milk. Keep on stirring to avoid lumps.
  5. Remove from fire and let it cool.
  6. Add mango puree in it.
  7. Add vanilla essence.
  8. Now pour the mixture in moulds.
  9. Keep in deep freezer for 8 to 9 hours and then serve.

Reviews (1)  

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Neha Dhingra
Jul-06-2017
Neha Dhingra   Jul-06-2017

Delicious..

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