Til Mawa laddos | How to make Til Mawa laddos (5 likes)
- By pushpanjali kumari
Created on 6th Jul 2017
About Til Mawa laddos
This recipe is a variation from regular Laddoo, Gajak or Revadi. Taste is really awesome and everbody liked it.
Til Mawa laddos is delicious and authentic dish. Til Mawa laddos by pushpanjali kumari is a great option when you want something interesting to eat at home. Restaurant style Til Mawa laddos is liked by most people . The preparation time of this recipe is 5 minutes and it takes 45 minutes to cook it properly. Til Mawa laddos is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Til Mawa laddos. Til Mawa laddos is an amazing dish which is perfectly appropriate for any occasion. Til Mawa laddos is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Til Mawa laddos at your home.
- Prep Time5mins
- Cook Time45mins
Ingredients to make Til Mawa laddos
- White Seasme Seeds:1 cup (cleaned, washed and dried)
- Full Cream Milk:1/2 litres
- Milk Powder: 1 teaspoon
- Sugar:150 grams
- Dry fruits or any other topping of your choice