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Kheer Hariyali

Jul-06-2017
Geeta Khurana
20 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Easy
  • Indian
  • Boiling
  • Dessert
  • Low Fat

Ingredients Serving: 4

  1. Milk - 1 litre
  2. Crushed raw green peas - 1 cup
  3. Sugar to taste
  4. Dry fruits for garnishing
  5. Vanilla essence - 2-3 drops

Instructions

  1. Grind the green peas and keep it aside.
  2. Boil the milk in a pan.
  3. Add ground green peas and sugar to the milk.
  4. Cook it for some time.
  5. Add dry fruits and essence to it, mix well and remove it from the flame.
  6. Serve it chilled.

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