Name: One Pot White Chicken Pasta recipe by Sangeeta Basak at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: butter 1 tablespoon; Garlic crushed 2-3 cloves; All purpose flour 1 tablespoon; Boneless chicken cubes 250 grams; Chilli flakes 1.5 tablespoon; Dried oregano 1 tablespoon; Cow Milk 1.5 cup; Raw Italian pasta 1.5 cup; Black pepper powder 1 teaspoon; Salt to taste; Chopped spring onion 1 handful; Grated Cheese 2 tablespoon; For Garnishing Chopped spring onion 1 tablespoon

ABOUT One Pot White Chicken Pasta RECIPE

Its a basic traditional italian pasta. Its a delicious yummy cheesy and easy to make chicken pasta.

Ingredients Serving: 2

butter 1 tablespoon
Garlic crushed 2-3 cloves
All purpose flour 1 tablespoon
Boneless chicken cubes 250 grams
Chilli flakes 1.5 tablespoon
Dried oregano 1 tablespoon
Cow Milk 1.5 cup
Raw Italian pasta 1.5 cup
Black pepper powder 1 teaspoon
Salt to taste
Chopped spring onion 1 handful
Grated Cheese 2 tablespoon
For Garnishing Chopped spring onion 1 tablespoon

Instructions

Take a wok, add butter and melt it.
Add crushed garlic and saute it until its raw flavour is gone.
Now add all purpose flour in it and saute it 1-2 minutes.
After that add chicken cubes.
Season with some salt, dried oregano and chilli flakes.
Stir the chicken properly.
Add milk and uncooked pasta in it one by one.
Season with black pepper powder and add chopped spring onion. Give everything a good stir.
Cover it for 15-20 minutes or until pasta and chicken become tender. Stir it 1-2 times within this period.
When pasta and chicken are well cooked add 2 tablespoon of grated cheese.
Give it a good stir and switch off the flame.
Garnish with some chopped spring onion and serve it hot. Enjoy the pasta as dinner or breakfast.

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