Special idly sambar | How to make Special idly sambar

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BySarojam Arumugam
Created on 11th Jul 2017
  • Special idly sambar, How to make Special idly sambar
Special idly sambarby Sarojam Arumugam
  • Special idly sambar | How to make Special idly sambar (0 likes)

  • 1 review
    Rate It!
  • By Sarojam Arumugam
    Created on 11th Jul 2017

About Special idly sambar

Sambar without dal

Special idly sambar is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Special idly sambar is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Special idly sambar at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 10 minute for the preparation and 15 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Special idly sambar by Sarojam Arumugam in step by step with pictures so you can easily learn how to cook the perfect Special idly sambar at your home without any difficulties. Special idly sambar is one of the representative dishes of world which you can serve in any special occasions.

  • Prep Time10mins
  • Cook Time15mins
  • Serves4People
Special idly sambar

Ingredients to make Special idly sambar

  • For powder
  • Coconut 2 tablespoon
  • Red chilly 5 numbers
  • Coriander seeds 2 tablespoon
  • toor dal 1 tablespoon
  • Jeera 1 teaspoon
  • Pepper 1 teaspoon
  • Other ingredients
  • Turmeric Powder
  • Salt
  • curry leaves
  • Fenugreek seeds 1/2 teaspoon
  • Shallot 20 numbers
  • ginger chopped 1 teaspoon
  • Garlic chopped 1 teaspoon
  • Potato cooked and mashed 2 numbers
  • Tomatoes cooked peeled and mashed 2 numbers
  • Coconut milk of one coconut

How to make Special idly sambar

  1. Heat a pan and fry coconut red chilly,coriander seeds,Sambhar dal,jeera and pepper and powder it
  2. In a pan add water and cook tomatoes peel it and mash it
  3. Heat a pan add oil and fry fenugreek seed add curry leaves
  4. Add sliced shallots ginger and garlic and saute
  5. Add mashed potatoes
  6. Add ground powder
  7. Add tomatoes
  8. Add salt turmeric powder
  9. Add second coconut milk
  10. Cook well and add first coconut milk
  11. Add chopped coriander leaves
My Tip: Take three milk of coconut. First milk should be thick

Reviews for Special idly sambar (1)

Amrisha Vohraa month ago
I will surely try this.