Bread Burfi | How to make Bread Burfi

1 review
Rate It!
ByNeeru Gupta
Created on 14th Jul 2017
  • Bread Burfi, How to make Bread Burfi
Bread Burfiby Neeru Gupta
  • Bread Burfi | How to make Bread Burfi (4 likes)

  • 1 review
    Rate It!
  • By Neeru Gupta
    Created on 14th Jul 2017

About Bread Burfi

Wow yummy yummy

Bread Burfi is a delicious dish which is liked by the people of every age group. Bread Burfi by Neeru Gupta is a step by step process by which you can learn how to make Bread Burfi at your home. It is an easy recipe which is best to understand for the beginners. Bread Burfi is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 8 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Bread Burfi takes 30 minute for the preparation and 20 minute for cooking. The aroma of this Bread Burfi make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Bread Burfi will be the best option for you. The flavor of Bread Burfi is unforgettable and you will enjoy each and every bite of this. Try this Bread Burfi at your weekends and impress your family and friends.

  • Prep Time30mins
  • Cook Time20mins
  • Serves8People
Bread Burfi

Ingredients to make Bread Burfi

  • 2cups soft bread crumbs
  • 1cup Milk
  • 1greated coconut
  • 1cup sugar
  • 4tbsp ghee
  • some cashews

How to make Bread Burfi

  1. Soak bread crumbs in milk for about 10mintues.
  2. Combine coconut and sugar, stir over a low fire till the sugar melts.
  3. Add the soaked bread crumbs and stir till well mixed (for about 5-7mintues)
  4. Add ghee and continue stirring till the mixture leaves the sides of the kadai.
  5. Turn to mixture into a greased tray and spread it evenly.
  6. Allow it to cool and then cut into desired shapes.
  7. Garnish with grind cashews.

Reviews for Bread Burfi (1)

Tanushree Goela month ago
I will surely try this.
Reply