Chicken Quiche | How to make Chicken Quiche

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BySanjula Thangkhiew
Created on 6th Jul 2015
  • Chicken Quiche, How to make Chicken Quiche
Chicken Quicheby Sanjula Thangkhiew
  • Chicken Quiche | How to make Chicken Quiche (47 likes)

  • 0 reviews
    Rate It!
  • By Sanjula Thangkhiew
    Created on 6th Jul 2015

About Chicken Quiche

One of my favourite dishes to prepare from last night's left over chicken. This easy to prepare dish is hearty and great for brunch with girls.

Chicken Quiche is an aromatic, flavorful and delicious dish which is very much popular in French. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Chicken Quiche is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Chicken Quiche at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only few minute for the preparation and 75 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Chicken Quiche by Sanjula Thangkhiew in step by step with pictures so you can easily learn how to cook the perfect Chicken Quiche at your home without any difficulties. Chicken Quiche is one of the representative dishes of French which you can serve in any special occasions.

  • Prep Time0mins
  • Cook Time75mins
  • Serves6People

Video for key ingredients

  • Homemade Mayonnaise

Chicken Quiche

Ingredients to make Chicken Quiche

  • 1 cup Chicken cooked
  • 1 9' (inch) Pie shell
  • 1 1/2 cup Cheddar Cheese shredded
  • 1 cup Spinach chopped
  • 1/2 cup Onion chopped
  • 3/4 cup Milk
  • 3/4 cup Mayonaise
  • 3 Eggs
  • 1/2 tsp pepper
  • Salt to taste

How to make Chicken Quiche

  1. Preheat the oven at 180 degrees C.
  2. Spread the 1/4 cup of cheese at the bottom of the pie shell.
  3. In a bowl mix egg, mayonnaise, milk, salt and pepper and set aside.
  4. In another bowl, take chicken , spinach , onion and the remaining cheese. Mix well.
  5. Spread the chicken mixture in the shell.
  6. Pour the egg mixture over the chicken spinach mixture and bake for 30-40 mins.
  7. Serve after 15 minutes.
My Tip: You can use corn, mushroom or brocolli or all of them instead of spinach or leave out the veggies and make Chicken Quiche.

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