Name: Sindhi tomato curry recipe by Neelam Chabriya at BetterButter
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 6
Ingredients: 1/2 kg tomatoes; Gavar 15 pieces; Bhendi 6 pieces; Jeera 1tp; Red chillie powder to taste; Potatoes 2 chopped; Salt to taste; Hing; Coriander leaves; curry leaves; 4 tp besan

ABOUT Sindhi tomato curry RECIPE

Its very nutritious and special dish of Sindhis.

Ingredients Serving: 6

1/2 kg tomatoes
Gavar 15 pieces
Bhendi 6 pieces
Jeera 1tp
Red chillie powder to taste
Potatoes 2 chopped
Salt to taste
Hing
Coriander leaves
curry leaves
4 tp besan

Instructions

1. Grind tomatoes in mixer with ginger . 2. Put oil heat it. 3 .Put jeera sort till brown and add hing and besan sort till brown. 4. Add tomatoes puree and water according to thickness u want. 5. Add all vegetables. 6. Add all spices. 7. Cover and cook till all vegetables become soft. 8. Kadi is ready garnish with coriander leaves.

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