paneer malpua with pineapple rabri | How to make paneer malpua with pineapple rabri

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ByChandu Pugalia
Created on 15th Jul 2017
  • paneer malpua with pineapple rabri, How to make paneer malpua with pineapple rabri
paneer malpua with pineapple rabriby Chandu Pugalia
  • paneer malpua with pineapple rabri | How to make paneer malpua with pineapple rabri (2 likes)

  • 0 reviews
    Rate It!
  • By Chandu Pugalia
    Created on 15th Jul 2017

About paneer malpua with pineapple rabri

paneer malpua is very delicious recipe alongwith pineapple rabri..kya kahne

paneer malpua with pineapple rabri, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Chandu Pugalia. paneer malpua with pineapple rabri is a dish which demands no explanations, it's a whole world of flavour in itself. paneer malpua with pineapple rabri is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of paneer malpua with pineapple rabri by Chandu Pugalia is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing paneer malpua with pineapple rabri.

  • Prep Time25mins
  • Cook Time15mins
  • Serves4People
paneer malpua with pineapple rabri

Ingredients to make paneer malpua with pineapple rabri

  • 4 CUP MILK
  • 1 cup milkmaid
  • 1 cup pineapple fine chopped
  • 2 tbsp Sugar
  • 1tsp cardmon powder
  • Kesar
  • 2 tsp almond flakes
  • for malpua---
  • 1 cup mash paneer
  • 1 cup milk
  • 1 tbsp maida
  • 1 tbsp cornflour
  • For sugar syrup---
  • 1 cup sugar
  • 2 cup water
  • cardmon powder
  • Kesar

How to make paneer malpua with pineapple rabri

  1. first we make malpua batter
  2. take mash paneer in a bowl
  3. add maida in 1 tbsp milk and stir
  4. no lumps should be in it
  5. then add cornflour also like maida
  6. then take remaining milk
  7. and add all ingredents
  8. whisk properly and make a batter
  9. keep it for some time
  10. till then make sugar syrup---
  11. add sugar in water and heat it
  12. when it comes to boil add cardmon powder and kesar
  13. off the heat
  14. now make rabri----
  15. take milk in pan and heat it
  16. when it becomes thick
  17. add mikmaid
  18. stir it continiously
  19. in other pan take pineapple pieces
  20. add sugar and cook for 5 min
  21. when it become soft add in milk
  22. when rubri is ready add kesar and cardmon powder and almond flakes
  23. now make malpua on tawa
  24. pour a laddle of batter on tava
  25. add ghee and make malpua
  26. like this make all malpua
  27. then dip them in sugar syrup for 5 min.
  28. serve with pineapple rabri
My Tip: can make plain rubri

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