Cottage Cheese/Paneer | How to make Cottage Cheese/Paneer (2 likes)
- By Roop Parashar
Created on 15th Jul 2017
About Cottage Cheese/Paneer
Cottage cheese or paneer is one of the easiest cheese to make, If you’ve never tried making cheese, you’ll be amazed to learn that it can be as fast and easier as making tea. Cheese making recipe is easy, quick and very useful. Cheese can be used in different ways, you can use it as salad, dessert, vegetables, plain or some other uses. Cottage cheese is easily available in market but homemade cheese is more comfortable to use because its pure and hygienic. Its require few ingredients..So lets begin to make this useful recipe..
Cottage Cheese/Paneer, a marvellous creation to spice up your day. Cottage Cheese/Paneer is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingCottage Cheese/Paneer is just too tempting. This amazing recipe is provided by Roop Parashar. Be it kids or adults, no one can get away from this delicious dish. How to make Cottage Cheese/Paneer is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Cottage Cheese/Paneerby Roop Parashar. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Cottage Cheese/Paneer is just the appropriate recipe to serve as many as 3. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!
- Prep Time2mins
- Cook Time11mins
Ingredients to make Cottage Cheese/Paneer
- 1.5 liter milk
- 2 table spoon or as required white vinegar or lemon juice.