Blondies | How to make Blondies

1 review
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ByFajeeda Ashik
Created on 19th Nov 2015
  • Blondies, How to make Blondies
  • Blondies | How to make Blondies (16 likes)

  • 1 review
    Rate It!
  • By Fajeeda Ashik
    Created on 19th Nov 2015

Blondies is a delicious dish which is liked by the people of every age group. Blondies by Fajeeda Ashik is a step by step process which is best to understand for the beginners. Blondies is a dish which comes from American cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Blondies takes few minute for the preparation and 15 minute for cooking. The aroma of this Blondies make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Blondies will be the best option for you. The flavor of Blondies is unforgettable and you will enjoy each and every bite of this. Try this Blondies at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time15mins
  • Serves4People
Blondies

Ingredients to make Blondies

  • 100g- Unsalted Butter
  • 150g- White chocolate
  • 110g- Sugar
  • 2- Eggs
  • 130g- All purpose flour
  • 100g- Fresh Strawberries
  • (you can use any berries like raspberry blueberry etc)
  • 100g- Almonds chopped

How to make Blondies

  1. Grease a brownie tin and keep aside. Preheat the oven at 200 degree C for 10 mins. In a bowl double boil and melt the butter and half of the white chocolate.In another bowl whisk eggs and sugar till thick.
  2. Now add the flour and butter and chocolate mixture to this and mix well with a spatula until smooth. Now add the chopped strawberries and remaining white chocolate.Pour this into the prepared tin.
  3. Now bake this at 180 degree C for 30 to 35 mins till a light brown crust has appeared on top.They will be slightly squidgy inside. Cool it completely before slicing. Slice into pieces and enjoy!!!

Reviews for Blondies (1)

Sanjula Thangkhiew2 years ago
Great recipe!
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