Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) | How to make Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids)

By Manisha Shukla  |  16th Jul 2017  |  
5.0 from 1 review Rate It!
  • Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids), How to make Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids)
Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids)by Manisha Shukla
  • Prep Time

    20

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

4

1





About Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) Recipe

When we think of milk recipes, generally we try to make sweets, but here I am presenting a healthy biting with goodness of homemade paneer with multigrain daliya.

Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) is delicious and authentic dish. Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) by Manisha Shukla is a great option when you want something interesting to eat at home. Restaurant style Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) is liked by most people . The preparation time of this recipe is 20 minutes and it takes 20 minutes to cook it properly. Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids). Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) is an amazing dish which is perfectly appropriate for any occasion. Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) at your home.

Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids)

Ingredients to make Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids)

  • Milk 1 litre
  • Lemon juice of 2 lemon ( big)
  • Multigrain daliya 1/2 cup
  • Pudina leaves 1 cup.
  • Cheese Slices 6 to 8 / cubes
  • Egg yolks 3
  • Garlic crushed 1 tablespoon
  • Salt to taste
  • Pepper powder 1 teaspoon
  • Five spice powder 1/2 teaspoon / Cinnamon powder 1/2 teaspoon
  • Olive oil 2 tablespoon
  • Paprika powder 1/2 teaspoon
  • Basil dried 1 /2 teaspoon

How to make Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids)

  1. Boil milk, add lemon juice. Make paneer and keep aside.
  2. Pressure cook daliya by adding required water, let it cool.
  3. Wash pudina, grind with just 1 teaspoon water.
  4. Now grate or crumble cooled paneer.
  5. In one big plate take daliya, paneer, pudina and crushed garlic.
  6. Crumble or just break cheese slices with your hands and add.
  7. Now add salt, pepper, paprika powder, and dried basil.
  8. Beat 3 egg yolks and add. Don't add together. First add two, check the consistency of mixture.
  9. You should be able to roll pops with soft hand. If needed can add third beaten egg yolk.
  10. Now add olive oil, grease your palm and make pops.
  11. Arrange your pops on a greased oven tray and bake in preheated oven at 200 degrees celcius for 20 minutes.
  12. Check after 20 minutes. If they are not brown from top than turn off bottom rods and bake by keeping only top rod on for another 5 minutes.
  13. Insert a pop stick and serve hot with tomato ketchup.

Reviews for Pudina, Paneer and Multigrain Daliya Pops. ( healthy kids) (1)

sana Tungekar5 months ago

Awesome MAnisha ji !:thumbsup:
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