Easy Fish curry in tomato gravy | How to make Easy Fish curry in tomato gravy

By Saswati Hota  |  19th Nov 2015  |  
4.7 from 3 reviews Rate It!
  • Easy Fish curry in tomato gravy, How to make Easy Fish curry in tomato gravy
Easy Fish curry in tomato gravyby Saswati Hota
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    3

    People

245

3

About Easy Fish curry in tomato gravy Recipe

A rohu / carp fish curry with only tomato and cumin, flavourful and delicious with a bowl of steamed rice.

Easy Fish curry in tomato gravy

Ingredients to make Easy Fish curry in tomato gravy

  • Rohu/ carp fish 6 pieces
  • tomatoes 3 chopped
  • potato 1 big cut lengthwise
  • green chillies 2 slit
  • turmeric 1 1/2 tsp
  • salt 2 tsp or to taste
  • sugar 1/2 tsp
  • Whole cumin 1/2 tsp
  • cumin Powder 1 tsp
  • coriander powder 1 tsp
  • Chopped coriander 1 tbsp
  • mustard oil 1/3 cup
  • Hot water 2 cups

How to make Easy Fish curry in tomato gravy

  1. Marinate the fish pieces with 1 tsp turmeric and salt to taste and keep aside for 10 minutes.
  2. Meanwhile heat the mustard oil to smoking point and lower the flame, fry the fish pieces in it till golden brown on both sides, drain and keep aside.
  3. In the same oil fry the vertically cut potatoes till brown on both sides, drain and keep aside.
  4. Add more mustard oil if needed or else in the same oil add whole cumin and sugar, let it splutter and add the chopped tomatoes, the slit green chillies and 1/2 tsp turmeric.
  5. Cook the tomatoes till mushy and then add the hot water fried potatoes and salt to taste, let it boil for 5 minutes on a low flame.
  6. Add the cumin and coriander powder, simmer for 1-2 minutes and then add the fried fish pieces and let it simmer for 4-5 minutes on a low flame.
  7. Switch off the flame and garnish with chopped coriander.

My Tip:

Don't let the fish boil in the gravy for more than 5 minutes as the fish cooks fast and breaks into pieces.

Reviews for Easy Fish curry in tomato gravy (3)

Shibani Hota3 years ago

Yummy
Reply

Daman Bedi3 years ago

It is a very good preparation of fish and very simple to make.
Reply

Debashish Das3 years ago

Amazing recipe sas Lovely presentation
Reply