LEMON RICE RECIPE | How to make LEMON RICE RECIPE (2 likes)
- By Mishtann Basmati Rice
Created on 17th Jul 2017
About LEMON RICE RECIPE
This recipe is not only easy to cook but flavorful too. Lemon will give a tangy flavor to dish and basmati will release its aroma and you will get a perfect dish.
LEMON RICE RECIPE, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Mishtann Basmati Rice. LEMON RICE RECIPE is a dish which demands no explanations, it's a whole world of flavour in itself. LEMON RICE RECIPE is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of LEMON RICE RECIPE by Mishtann Basmati Rice is perfect to serve 1 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing LEMON RICE RECIPE.
- Prep Time10mins
- Cook Time15mins
Ingredients to make LEMON RICE RECIPE
- Rice- 200 gm or 1 cup (as per US RATIO).(rinsed twice and soaked for 20 mins and boiled Al dente.)
- Hot water - 400 ml
- Urad dal and chana dal - 1:1 approx. 1 tbsp.soaked for an hour in hot water.
- Sesame seeds(white)- 1and 12 tbsp roasted
- Mustard seeds-2 tsp
- Curry leaves-1 Sprig or 10 no
- Green chilly-2 nos chopped fine.
- Lemon-3 nos juiced
- Turmeric powder-2 tsp
- Red chilly flakes-1 tsp
- Peanuts-30 gm roasted
- Onion-1 nos sliced
- Grated coconut-12 cup roasted
- Coriander leaves-few sprigs chopped
- Salt-to taste
- Oil-2 tbsp