Gems cookies | How to make Gems cookies

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BySreemoyee Bhattacharjee
Created on 17th Jul 2017
  • Gems cookies, How to make Gems cookies

About Gems cookies

Kids love colors in food and what better to serve other than giving them some colorful and tasty cookies !!! Enjoy these gems cookies with this recipe.

Gems cookies, a marvellous creation to spice up your day. Gems cookies is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingGems cookies is just too tempting. This amazing recipe is provided by Sreemoyee Bhattacharjee. Be it kids or adults, no one can get away from this delicious dish. How to make Gems cookies is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Gems cookiesby Sreemoyee Bhattacharjee. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Gems cookies is just the appropriate recipe to serve as many as 10. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time20mins
  • Cook Time18mins
  • Serves10People
Gems cookies

Ingredients to make Gems cookies

  • All purpose flour - 2 cups
  • Baking soda - 1.25 tsp
  • Salt - 1/4 th tsp
  • Unsalted butter (softened) - 3/4 th cup
  • White sugar - 2/3 rd cup
  • Brown sugar - 2/3 rd cup
  • Egg - 1
  • Egg yolk - 1
  • Vanilla extract - 1.5 tsp
  • Gems - 1 cup

How to make Gems cookies

  1. Sieve the flour, baking soda and salt together in a bowl, keep aside.
  2. Now in a separate mixing bowl, whisk the butter and sugars together until they are fluffy.
  3. Add the egg and the egg yolk while whisking the butter mix. Pour in the vanilla extract as well and give it a mix.
  4. Scrape the sides of the butter mix and now gradually add the flour mix into it.
  5. This will form a dough and refrigerate for 60 minutes or until firm.
  6. Now line a baking tray with a butter paper and using an ice cream scoop, scoop out the cookie dough onto the tray.
  7. Dab the dough and flatten it. Now arrange the gems closely to each other on each of the flattened cookie dough.
  8. Bake them in a preheated oven at 177 degree Celsius for 16-17 minutes or until the sides of the cookies are golden brown.
  9. Cool and serve the cookies.

Reviews for Gems cookies (1)

Tanushree Goela month ago
Looking nice.