Mango Mastani Overloaded | How to make Mango Mastani Overloaded

By Anu Lahar  |  17th Jul 2017  |  
3 from 1 review Rate It!
  • Mango Mastani Overloaded, How to make Mango Mastani Overloaded
Mango Mastani Overloadedby Anu Lahar
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About Mango Mastani Overloaded Recipe

Luscious dessert -cum-drink loaded with fresh mango milk shake and dollop of mango icecream, fresh cream, cherries, dry fruits etc named after Peshwa Bajirao'sWife Mastani of Pune.

Mango Mastani overloaded is a delicious dish which is liked by people of all age groups. Mango Mastani overloaded by Anu Lahar has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Mango Mastani overloaded at many restaurants and you can also prepare this at home. This authentic and mouthwatering Mango Mastani overloaded takes 10 minutes for the preparation and few minutes for cooking. When you want to prepare something delicious for a party or special occasion then Mango Mastani overloaded is a good option for you. The flavour of Mango Mastani overloaded is tempting and you will enjoy each bite of this. Try this Mango Mastani overloaded on weekends and impress your family and friends. You can comment and rate the Mango Mastani overloaded recipe on the page below.

Mango Mastani Overloaded

Ingredients to make Mango Mastani Overloaded

  • Chopped large mangoes -2
  • Full cream milk -2 cups
  • sugar as per taste
  • Whipped cream -1 tablespoon
  • Mango icecream-1-1/2 scoop
  • Glazed cherries -1 tablespoon
  • Dry fruits optional -2 tablespoon
  • Tutti fruity -1 tablespoon
  • Few ice cubes

How to make Mango Mastani Overloaded

  1. Collect ingredients for Mango mastani.
  2. Blend chilled milk,chopped mangoes, sugar well to make thick mango shake.
  3. Add ice cubes in tall glasses.
  4. Pour thick mango milkshake in glasses till you have enough space at the top for icecream scoops.
  5. Add dollop of creambell sach much Aam -mango icecream over mango milk shake.
  6. Add whipped cream around the icecream dollop.
  7. Garnish with glazed cherries, tutti fruity and chopped dry fruits.
  8. Serve Mango Mastani Overloaded immediately with spoon and a straw, can't wait, enjoy it.

My Tip:

Serve immediately

Reviews for Mango Mastani Overloaded (1)

Poonam Aggarwala year ago

Anu Lahar
a year ago
Thanx@Poonam Aggarwal

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